25th Conference of Food Microbiology


September 07, 2021

September 08, 2021

Belgian Society for Food Microbiology: 25th conference

The association aims to:

  • Spread scientific knowledge about food microbiology
  • Create a network of professionals engaged in food microbiology
  • Become a national and international point of contact for, and a representative of, academic food microbiology

A variety of activities will be organized to promote these aims.