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Content:
Connaissance de base
(14 credits)
FRq1 30h 3 credits
Teacher(s):
> Véronique Beauloye
> Patrice Cani
> Nathalie Delzenne (coord.)
> Françoise Smets
> Matthias Van Hul
WNUTV2010
Nutritional recommendations
Enseigants HE Vinci : Hélène Alexiou (Coordinatrice), Nicolas Guggenbühl, Pauline van Ouytsel, Véronique MaindiauxFRq1 48h 5 credits
WNUTV2020
Eating habits and behaviors
Enseigants HE Vinci : Charlotte de Becker (Coordinatrice), Magali Jacobs, Nicolas Berger
FRq1 28h 3 credits
Aspects théoriques et pratiques de la nutrition
(15 credits)
WNUTV2030
Dietary recommendations
Enseigants HE Vinci : Véronique Maindiaux (Coordinatrice), Fabrice DeClerck, Brecht Devleesschauwer, Hélène Alexiou
FRq2 48h 5 credits
WNUTV2040
Multidisciplinary integration : what role for whom ?
Enseigants HE Vinci : Isabelle Harpigny (Coordinatrice), Magali Jacobs, Aude Anzevui
FRq2 40h 5 credits
Nutrition, société et santé publique
(16 credits)
FRq2 20h 3 credits
> English-friendly
Teacher(s):
> Laure Bindels
> Olivier De Schutter
> Nathalie Delzenne (coord.)
FRq2 20h 3 credits
> English-friendly
Teacher(s):
> Patrice Cani
> Nathalie Delzenne (coord.)
> Stephan Van den Broucke
FRq1 30h 5 credits
> English-friendly
Teacher(s):
> Laure Bindels
> Philippe de Timary
> Cathy Debier
> Nathalie Delzenne (coord.)
> Amandine Everard
> Françoise Smets
Laure Bindels , Philippe de Timary , Cathy Debier , Nathalie Delzenne (coord.) , Amandine Everard , Françoise Smets
FRq2 42.5h 5 credits
Teacher(s):
> Marleen Abdel Massih (compensates Laure-Alix Clerbaux)
> Philippe Baret (coord.)
Mémoire
(15 credits)
FRq1+q2 15 credits