Be a driver of the food chain


UCLouvain is increasing its commitment to the food sector. It is a direct stakeholder, involved via the University Restaurants as well as the University Farms. The university community has a wide range of skills that can be mobilised, an aware student body, concrete tools suitable for testing different feeding trajectories, and a unique position in the Wallonia-Brussels Federation. These are all advantages that UCLouvain intends to press to increase the positive impact of the food produced and consumed in and around its seven locations.